I just realized I posted a similar recipe a few weeks ago...sorry.
I don't like mayonnaise on too many things- especially tuna. Yuck. Jesse has a disgusting love for Miracle Whip and I won't even touch that stuff. And all the crap that's in mayo and Miracle Whip makes my skin crawl. So when we eat albacore tuna, we mix it with extra virgin olive oil, sundried tomatoes, sea salt & pepper, olives and avocados. The taste is loads better and so are the good fats. Have a nice day.
That looks really good.
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